• Commercial grade gas pressure cookers give a new choice.

  • Cook commercial quantities of beans, stewed meats, soup stock and more with timer-controlled pressure cooking!

JPC-3000


 

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Cook commercial quantities of beans, stewed meats, soup stock and more with timer-controlled pressure cooking! The gas powered JPC-3000 Pressure Cooker includes advanced safety features such as patented SAFETY CAP and COLOR CODED EMERGENCY PRESSURE RELEASE VALVE as well as a thermocouple gas shut-off sensor.

Dual Thermostat Sensors

Two temperature sensors located on the base of the burner provide:
1) Optimized Pressure Cooking: When base of the cooking pot reaches 100°C (220F), burner output is reduced by 2/3.
2) Burner Safety Shut-Off: If base of cooking pot reaches 130°C (266F), burner automatically turns off to prevent over-heating.

Timer Control

Preset cooking time (up to 60 mins) by using the automated cooking timer or disable timed cooking and use the burner manually.

Flame High/Low Switch

Manually control the burner output by using the high flame (Full power) or the low flame (1/3 power).

Key Action Points


How the new burner operation affects the JPC-3000 cooking:

1) Burner activated - Pot temperature and pressure begin to build as burner heats the pot.
2) Target temperature reached - burner lowers to simmer
3) Burner will remain on simmer until timer reaches 0, then automatically shuts off. Temperature and pressure remain at the same level until shut off by the timer.



3 Pressure Weights are Included

Patented Safety Cap


(Underside of Lid)

Patented Safety Cap
eliminates Clogging.

Color Coded Emergency
Pressure Release Valve

Multiple purpose valve:
1) Color Coded to indicate pressure inside the cooker.
2) Automatically releases pressure when dangerous levels of pressure are reached.
3) Helps release steam faster.

JPC-3000 Product Specs
Model JPC-3000 NG JPC-3000 LP
Gas Type Natural Gas Propane Gas
Gas Supply Pressure (Water Colum=WC) 6" W.C. 9" W.C.
Burner Power Max:31,000BTU/hr (7,900Kcal/hr)
Min:11,000BTU/hr (2,800Kcal/hr)
Dimensions (inches) 22.8" x 22.4" x 18.1"
Weight 35.3lbs
Cooking Capacity White rice (Other rice types will vary) 20 (3.0kg) to 50 (7.5kg) cups
Ignition Device Piezo Igniter
Safety Device Thermocouple Sensor
Safety Certifications ANSI, CSA, NSF