• Based on the traditional art of creating tsuma and katsura maki, the HNK-25 cuts vegetables along the radial surface, creating perfectly sliced long, thin sheets, or noodle shape.

  • Latest development of kinpira cutter. Best suited for supermarket, lunch cater shops.

  • A combination of the cutter and regulating plate. Will cut 3kgs. per minute.

  • An all-around cutter for restaurants with the wide slit and blade disk of high-speed rotation.

  • Perfectly ideal for long stemmed vegetables, the OHC-50A slices through bunches of long stalks in less than one minute.

  • The perfect cabbage slicing machine. After loading and turning on, the cabbage will automatically be fed into the machine.

  • A high speed grade-up cabbage slicer equipped with a drum that can slice 4-5 heads of cabbages per each time.

  • Highly recommended for slicing all varieties of onion/leek as well as root vegetables and fruits.

BACK

VEGETABLE SLICERS

Middle Negee
MODEL: OHC-50A

Professional HAPPY of 20 years business showing produce, automatic operated long onion cutting machine. Just put a bundle of long onion, and up to the machine.



SPECIFICATION
All units can cut any type of vegetable. However, for best results, it is recommended that the specific vegetable types indicated for each unit be used.
Model OHC-50A
Electrical Specification 110-120V / 1.1A / 60Hz
Weight 11kgs.
Dimensions W9.6" x L16.5" H15.8" (W245 x L402 x H420mm)
Vegetable Type Long Stalk structured
Approximate cutting time 1 min for 1kg at 2mm thickness
Slice Thickness 03"/.07"/.15" (1mm/2mm/4mm)

*Price includes one year limited warranty. Tax applies only to purchasers within the states of CA and IL. *For more information, pleaseĀ contact us.